Members' Dining Room Menu
January – February Menu 2026
For bookings, please call 02890521041.
Please note that the Members' Dining Room operates with a CASHLESS payment system.
Choose any starter, main course and dessert for £29.50.
(v) Vegetarian
ALLERGIES: The allergen information is located on the sideboard.
Starters £7.00
Soup of the day served with freshly baked bread (v)
Chicken marinated in Stormont Estate honey served with smoked paprika mayonnaise, lime, peppers and micro-herb salad
Confit of duck bonbons with shallot jam, thyme cucumber and a pistachio crumb
Whipped goat’s cheese and beetroot carpaccio with Grant’s bacon, pecan & orange granola served with crisp brioche
Cumin spiced cauliflower with citrus sultanas, pickled heritage carrot salad and curried Broighter Gold oil (v)(vegan)***
*** Can be served as a main course
Mains £18.00
Slow braised beef brisket served with creamed horseradish mash, roast tenderstem broccoli and pink peppercorn sauce
Maple glazed bacon loin with root vegetable purée, crispy Wilson’s potatoes, kale and a wholegrain mustard sauce
Tomato & herb crusted cod with winter ratatouille, lemon pepper sweet potatoes, samphire and a white wine & shallot butter
Oven baked chicken supreme, garlic & thyme mash, roasted celeriac and chorizo cream
Crispy fried red pepper & basil polenta, chickpea ragout, caramelised onion relish and grilled asparagus (v)(vegan)
Pancetta and butternut squash pappardelle in a spinach and parmesan cream, topped with toasted pinenuts
On the Side £3.50
Garlic & thyme mash, roast celeriac, kale, winter leaf salad, buttered Wilson’s potatoes, Parmesan fries
Choose any starter, main course and dessert for £29.50
Dessert £7.00
Parliament Buildings Signature Dessert: Iced lime parfait with Jawbox gin syrup, honeycomb shard and raspberry dust
Sticky toffee pudding with toffee sauce and Glastry Farm vanilla bean ice-cream
Dark chocolate terrine with pistachio cream and raspberry crumble
Selection of Glastry Farm ice-creams with mini mallows and brownie bits
Coconut and baked pineapple rice pudding (vegan)
Coffees and Teas
Liqueur coffee £7.00
Cappuccino / Latté £3.15
Americano / Espresso £3.15
Pot of S.D. Bell’s tea (a selection of S.D. Bells teas is available) £2.65
Local Beers and Cider
Belfast Lager – Whitewater Brewing Co. Castlewellan 500ml 4.5%Vol. £6.25
Belfast Amber Ale – Whitewater Brewing Co. Castlewellan 500ml 4.5%Vol. £6.25
Maggies Leap IPA – Whitewater Brewing Co. Castlewellan 500ml 4.7%Vol. £6.25
Belfast Black Stout - Whitewater Brewing Co. Castlewellan 500ml 4.2%Vol. £6.25
Kilmegan Cider – Brewed in Dundrum 500ml 5.9%Vol. £7.25
Local Spirits
Boatyard Vodka – The Boatyard Distillery, Co. Fermanagh. £6.75
Shortcross Gin – Distilled in Crossgar, Co. Down. £6.75
Jawbox Gin – Distilled in the Ards Peninsula. £6.75